tag:blogger.com,1999:blog-3647518319882615895.post7973831191920500413..comments2024-03-03T10:07:03.808+11:00Comments on The Maroon Diaries: of Lammas, and the First LoafLady Demelzahttp://www.blogger.com/profile/11889790311533568611noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3647518319882615895.post-83971800382276587422013-02-24T06:02:43.097+11:002013-02-24T06:02:43.097+11:00this was a FASCINATING post! i've never heard ...this was a FASCINATING post! i've never heard of Lammas bread and its origins, so that was so interesting to me. it's also cool to think that as you are heading into fall, we are heading into spring here in Canada - in particular on the West Coast/Fraser Valley, which is typically much, much less wintery than the rest of Canada (which is still in a deep freeze and won't see spring until the end of May). i'd love to see your recipe!Thrift Shopper for Peacehttp://thriftshopperforpeace.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-3647518319882615895.post-49898044987489654932013-02-05T00:10:13.356+11:002013-02-05T00:10:13.356+11:00Lammas bread! Win!Lammas bread! Win!majikfaeriehttps://www.blogger.com/profile/08604747660164437868noreply@blogger.com